Category: Winter

Moving our Animals inside for Winter

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Briden, Ebon, and Patsy

Here in Nova Scotia we sometimes have up to six feet of snow and temperatures as low as -25°C or 13°F. Actually colder in some Northern parts of the Province! So, that means our animals need shelter for Winter. 

To be honest, it actually saves us time, once we get them all moved in. For most of the year, from Spring to Fall, sometimes even into Winter, all our critters get moved on a pretty regular basis. Usually every week, or so, they get moved to a new pasture. The rule of thumb is to move Goats at least every 30 days, Pigs at least every two weeks, and SHEEP!!! Sheep need to be moved every 4 Days! Ok! Why all this moving!? 

Here Briden Farm we keep everything natural and we don’t use antibiotics, chemical dewormers, or other drugs to medicate our critters unless they absolutely need it! In fact we haven’t used any since we began over four years ago!

That’s because by moving everyone on a regular basis, Goats at least every 30 days, Pigs biweekly, and Sheep every 4 Days, we stay ahead of the parasite cycle! See, with Sheep, their worms become infective on day 5. So we move them every four days, and they are on their new pasture, before their parasites get a chance to infect them! 

That’s just part of the system though! The other part is that once we move them, nothing gets back on the same piece of ground for at least 90 Days! That way the parasites have no Host to infect because they’ve moved before the parasites can infect them, and by not returning for at least 90 days, the parasites not only have nothing to live on, but die before our animals return to that area. Thus chemicals are not needed! Thus, all our critters live as natural as possible! 

The only time we give our animals anything other than fresh water and their grains is when they have a cut, or something like that. Up until recently we used Watkins Medicated Ointment and Petro Carbo Salve. However, Watkins recently decided to stop selling all their Non-Food items!

So, now, we’ll be using Rawleigh Medicated Ointment and Rawleigh Antiseptic Salve

Both of these good ole companies have produced these wonderful products for over 135 Years! 

Anyway, I digress, let’s get back to getting our livestock back inside for Winter!

Imagine, how laborious it is to move sheep every four days, pigs at least every couple weeks, and goats at least every month! Compound that by the number of pastures. Sometimes we have a half dozen pastures on the go at a time! All needing to be rotated on a regular basis!

Very tiring and time consuming! Sort of makes one think about why naturally raised, ethically treated, rotationally pastured pork, poultry, and other meat costs so much! Right? Usually our meat birds get moved at least once, or twice, a day!

So, once we get everyone moved inside for the Winter we sort of get a chance to rest! 

Now You know the Rest of the Story! 

Lara and Her Three Daughters Weather The Winter Storm

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Lara and Girls Weather The Storm

After a pretty mild Winter, Nova Scotia has been hit with a major Winter Snow Storm! More snow in one Weekend than All Winter! Compared to other areas like Halifax, and Cape Breton, where they declared a State of Emergency, we got off easy here in Bear River.

However, after a pretty decent Saturday, We got hit over night as the Temps dropped and the snows moved in. Leaving our Berkshire Sow, Lara, and her three daughters out in the cold. So to speak. It also used up most of the battery on our Solar Power Electric Fencer. Thankfully, even in these conditions Lara and Her Gals respected the fence and stayed in their pasture. Although they were waiting and glad to see me when I got there today!

Pigs really are incredible creatures, and while they only need minimal shelter to weather storms, it was a bit much! They were ready to get out of the elements, but we’re also patiently waiting for me when I got to them today. They, as they most always do, faithfully followed me back up the hill from their pasture to the Barn.

Once inside they were, of course, happy to eat, but they weren’t shivering, nor were they overly food aggressive. Pigs are always happy to eat, and always at least a little too excited and somewhat aggressive when they are presented with Food. So, even though, as the video shows, the tips of their hair was covered in snow and mostly ice, they weren’t really as bad off as I thought they might be! Thankfully.

See, Lara’s daughters are part Mangalitza, also spelled Mangalitsa, or Mangalista, and they have woolly hair that covers them and help keep them warm. Pigs also have a layer of fat under their skin that helps act as insulation.

What happens, even with Lara who’s a Berkshire Pig, is they grow a somewhat thinker coat in the winter. This helps, as the heat from their bodies keeps the hair closest their bodies dry and the ice forms on the tips. Even when faced with cold temperatures, I think it was about -7°C or 20°F over night, with mixed precipitation. While They’re usually not out in that, the best laid plans of mice and men, and apparently pigs, often go awry! To loosely coin a phrase from Bobby Burns in His poem, “To a Mouse“.

Anyway, by the end of the day all were back in the Barn and as warm as Pigs in a Blanket! Well… Almost! 😉

 

Artisan Chèvre Fromage made at Briden Farm

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Briden Farm Cheeses

With a couple of our Briden Farm Goats recently freshening and our regular milking goat still milking nearly two years after her last freshening we now have three of our six goats in milk. Freshening is when Goats give birth to their Kids. Having three goats giving milk at the same time produces a little extra, although some of it is definitely going to the kids, we’re able to use enough to not only give us fresh milk everyday, but also enough to allow us to have a little extra for making Cheese! 

I love the process of Cheese Making and when we can do it with our own fresh Milk, and then use Watkins Herbs and Spices to flavour it! Wow! I most always use Sea Salt, Black Pepper, Oregano, and either Minced or Fresh Garlic and often fresh onions. Adding the dry ingredients to the Milk as it heats, just after adding the White Vinegar and before the curds separate from the Whey! Yes, just like Little Miss MuffetLittle Miss Muffet, we eat ur Curds and our Whey! I even have the spider to prove it! 

Actually the Curd is what is used to make the Cheese, and the Whey is delicious and nutritious and we often use it as a base for making some type of Seafood Chowder! It really enhances the flavour, is full of protein and very good for,You and makes it taste great! Topped with Sea Salt and Black Pepper of course! 

Ok, I know, I probably didn’t need to include the photo of the Spider! However, other than that, this is a wonderful time to come visit! Of course You’ll have to walk up our snowed in Laneway, but once you get here you’ll find some really good Cheese, and maybe even a good cup of tea, or coffee! Or, something else! 

Anyway, thought you might like to se how we keep busy this time of year when we’re not doing chores! Cheese Making is just one of the fun things we get up to here in our Winter-Wonderland… 

Winter Walk of Rice Mullen Road at Briden Farm

It is a great little escape and wonderful place to play in the snow!

Please let us know You’re coming though! Just call Brian at 902-907-0770