Tag: Pork

When Times Get Tough

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Sophie and Lucy

Not that I enjoy knowing others are hurting, I don’t! Yet, when we have the opportunity to talk with other Farmers and Homesteaders who are hurting; it somehow brings a sense of comfort. Perhaps it’s just knowing that We’re not alone!

Six months ago it was difficult to find a Goat, even a male goat, for under $200 and sometimes they were selling for twice that. Now, it’s difficult to sell one at all, many have put them in the freezer or dropped their prices to $100 or less! Gas prices, Feed Costs, Building Upkeep, and so on are all steadily increasing in cost. It’s a two-edged sword and that is made worse by seemingly poor feed being supplied by Livestock Feed Companies. We hear of many people who’s hens have all but stopped laying! Likely due to the copious amounts of dust and filler that is evident in so much of the feed being sold. Not only that, but as someone recently pointed out, during Covid there were many large producers who were dumping milk and meat because they couldn’t get it to market due to lack of trucking. Undoubtedly some of the problems with the Feed are because it’s been sitting in Storage facilities for too long! We’re not sure of the reasons, but we all face ever-increasing costs and now a glut on the Live Animal Market that is pushing the prices down.

Then, making all of this worse are the overly abundant Government Regulations that, as I’ve been told are not allowing new farmers to get Licensed or Quota to sell Pork and Eggs. Thus, even those who want to go that route can’t because they can’t get Approval. So, that means basically sneaking around, selling eggs where we can and selling sides of pork when able. Which, some say falls under Farm Gate Sales. “Farm Gate” a handy term used by Government and Industry Regulators to keep the little guy out of it, and keep consumers buying “factory raised” from the Grocery Corporations and Factory Farms. It’s a sad state of affairs!

Now, couple this with the shame and embarrassment that comes from using your change to buy your next bag of livestock feed! Listing animals you’d rather not sell on Kijiji and hoping they sell. Waiting till the animals you have grow large enough to process and hopefully sell as Farm Gate Sales. 

Those trying to be honest and upright about it are left trying to fathom through the Regulations. Take for example, “Farm Gate Sales”. Some say it means that Sides of Pork can be sold, but not commercial cuts like packaged Pork chops or sausage, etc. Others say that “Farm Gate” means You can sell it as long as the Customer is coming to Your Farm or Homestead to buy it. Still, others, say Farm Gate means it’s alright as long the person You’re selling to is the end consumer and doesn’t resell it to someone else! What’s the Truth? Many of us who want to do things legally and upright find it hard to get clarity and many others just don’t try!

Regardless, things right now are difficult, not only for us, but for many others! In some way s we’re lucky, we at least have access to land to let our animals graze when the money for Feed and other Costs get out of hand and when all our money is tied up in our Livestock as we wait for them to reach Market Weight.

We’ve been blessed really because people know how well we care for our animals and have the space we’ve been asked to take in about 38 Birds and Animals. They still need to be fed, so we only felt able to take 6 Sheep and 8 Muscovy Ducks. We’d like to be able to take more, we sell most of ours when they’re young and as pets. Unfortunately, they don’t all go as pets and so some go in the freezer and others get sold. They all get named and treated as pets! They have a great life, except for that one bad moment!

In many ways, we are fortunate, and we have many great friends and followers, and many have asked how they can help! To answer that question, drop off a bag of feed, bring us old fencing, chargers, etc., and of course, if You are so inclined, Make a Donation.

Consumers Need To Organize and Prioritize

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Two Goats Milking At Briden Farm

We are often asked about selling milk, dairy, pork, eggs, and other farm products. 

Joel Salatin has a Book entitled “Everything I want to do is Illegal” 

Unfortunately that is true of about everyone brave, or crazy enough to run a homestead, or farm, or homesteading farm, these days! 

Many Homesteaders and Farmers do what they can. Some strictly trying to adhere to obscure, difficult to understand and interpret Government Regulations while others try to fly under the radar. Either way it is very counterproductive. 

Sadly, these would be Providers accomplish little when it comes to influencing Government and They find it difficult to meet consumer demands and sully those needs. So, it’s been on my mind for sometime that we may be putting the cart before the horse! 

What if, instead of a handful of small Homesteads operators and small scale Farmers seeking change, the Consumers acted instead. First of all, the Consumer base is 10 to 100, perhaps even 1000, times larger than the would be providers. So, that means that instead of a small handful of Homesteaders and Small Scale Farmers trying to influence Government, a larger more concerning number of Voters would be more noticeable! Political Power comes in numbers! 

Does this interest You? Brian at Briden Farm would be interested in hearing from You. Call Brian at 902-907-0770 

Head Cheese at Briden Farm

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Pork Terrine

You know, The Head Cheese At Briden Farm, is totally different than the Cheese Head at Briden Farm… and I should know! (Chuckle) 

Now, if You ask people if they like Head Cheese they probably make a funny face and their eyes roll back in their Heads! Most people are turned off by the name! Thus Head Cheese gets a bad wrap! 

Now, for just a moment, imagine that we’ve not mentioned Head Cheese! Imagine the Title is Pork Terrine At Briden Farm. 

Now, that would have a totally different flavour wouldn’t it! Right? 

Delighted Cooking describes Head cheese as “not actually cheese, but a jellied meat dish … which typically takes the form of a large sausage and is served sliced as a cold cut. Alternatively, it may be made in a mold or pan and served as a terrine” which is described as “a French meat loaf dish made with ground or finely chopped meat and served at room temperature”. 

Now that’s something you can sink your teeth into! Right? 

Thanks to our friend Karen, so can We! Right here at Briden Farm! If You’d like to try it, come visit! 

Or… if you’re really adventurous…

 Click Here for a Ukrainian Studenetz Recipe

An Incredible Farm Grown Breakfast

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Farm Grown Breakfast

There’s nothing quite like having a breakfast, or other meal, that is grown or raised on the Farm! Not everything we eat here is grown or raised here, but we’re getting to a point that nearly every meal has something from here! We have our own milk, sometimes we make cheese, we have eggs, chicken, bacon, sausage, pork, fruits, berries, vegetables, and even some herbal teas! It’s so rewarding! Come visit us at Briden Farm, where the tea is always on and the Coffee is not far behind! Friends and Family Always Welcome!